Enjoy Kesennuma craft beer "Black Tide Brewing" and delicious gourmet food made with seasonal ingredients from Kesennuma, as well as delicious Sanriku cuisine. The participating stores for this event include craft beer "BLACK TIDE BREWING" and sake brewery "Otokoyama Honten", and there will be a total of 14 stores where you can enjoy delicious Kesennuma cuisine.

*Details will be updated as they are decided.
Event overview
- Date and Time
- Saturday, May 2024, 5 18: 11-00: 19
- Venue
- Minamimachi Coast Park
- Admission fee
- Free
- Sponsorship
- KESENNUMA BEER FESTIVAL Executive Committee
Member organizations: BLACK TIDE BREWING, Kesennuma Chamber of Commerce and Industry, Kesennuma Regional Strategy Corporation, Kesennuma Regional Development Co., Ltd. - Social Media
- The latest information will be posted on the event's Instagram!
@kesennumabeerfestival
BEER FESTIVAL Temporary Parking Lot

*If you come by car, please designate a driver to enjoy the event.
BEER FESTIVAL Event Schedule

Food and beverage outlets

- BLACK TIDE BREWING
[Menu] Craft beer
[From the store] Enjoy BTB craft beer along with delicious Kesennuma gourmet food! 
- Otokoyama Main Store
[Menu] Soutenden Special Junmai, Miroku Junmai Ginjo Hiyaoroshi Akizuki no Tsuyu Shizuku (chilled or hot), Kesennuma Otokoyama Yuzushu, Soutenden Highball, Rikuzen Otokoyama Cup Sake (hot)
[From the store] We offer Japanese sake, liqueurs, Sotenden highballs, and more! We also have rare drinks on hand. 
- PRISM
[Menu] Kesennuma mojito, non-alcoholic mojito, various highballs
[From the store] This is Bar "PRISM" in Kesennuma. We will be selling "Kesennuma Mojito" made with Kesennuma mojito mint, non-alcoholic mojito, Hakushu highball, and more. Perfect for a palate cleanser between beers! 
- CHEERS
[Menu] Spare ribs, tomahawk, tacos, etc.
[From the store] We will be selling the spare ribs and BBQ menu that are rumored to sell out every time. Cheers with CHEERS meat and craft beer!!! 
- Ice Shop Kitchen
[Menu] Shaved ice
[From the shop] This is the ice shop's special shaved ice, made from pure ice that has been frozen for over two days using Kesennuma spring water, then shaved into fluffy pieces and topped with plenty of homemade syrup made using Kesennuma ingredients. 
- Give it to me
[Menu] Deep fried sea squirt, deep fried octopus, sea squirt skewers
[From the restaurant] Hot fried chicken is the perfect snack to go with beer! Please enjoy the delicious octopus and sea squirt from Kesennuma. 
- Liberal Shumai
[Menu] Shumai, Chimaki
[From the store] "Don't miss this chance to try the thick jumbo shumai wrapped in a chewy skin! 
- Washian Cafe Aimaki
[Menu] Gapao rice, green curry, homemade tandoori-style grilled lamb skewers, etc.
[From the store] We are a store that serves authentic handmade Thai food and natural wine. We are open in Utatsu, Minamisanriku-cho! 
- GO HEI
[Menu] Smile Potato, Deep Fried Ocean Sunfish, Sea Squirt Ball Paella Rice, Oyster Inari, etc.
[From the store] This is "GO-HEI" from Oshima, Kesennuma. Menu using seafood from Kesennuma. Enjoy with beer. 
- Natural egg crepes
[Menu] Various crepes, etc.
[From the store] These freshly baked crepes are made using "Rango Emperor" eggs, laid by chickens that run around energetically every day at our own chicken farm in Minamisanriku Town! 
- Gold Smile
[Menu] Steamed oysters, scallops, fried oysters, etc.
[From the store] Please enjoy our oysters and scallops from Oshima, Kesennuma! We look forward to seeing you! 
- amu
[Menu] Kesennuma offal, etc.
[From the restaurant] Kesennuma offal and swordfish kama-toro steak! If you come to Kesennuma, you must try this! 
- Takoyoshi
[Menu] Takoyaki
[From the store] We use octopus from Kesennuma, and the flour and tempura flakes are sourced from Osaka. 
- Naga Abe
[Menu] Seared bonito, grilled swordfish, boiled fish, etc.
[From the store] At Abecho Shoten, we offer Kesennuma specialty seared swordfish and seared bonito sashimi made with Kameyomaru brand bonito, which go well with local sake. We also offer 13 kinds of boiled fish. We have limited quantities, so please come early!
For the latest information, please contact the appropriate department.